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• OMEGA PLUS contains eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) (usable forms of essential omega-3 lipids), gamma linolenic acid (GLA) (an important essential omega-6 lipid), and mixed tocotrienols and tocopherols (forms of Vitamin E).
• The EPA and DHA in OMEGA PLUS are derived from ultra-pure marine lipids and the GLA is derived from borage seed oil.
• Omega-3 and omega-6 lipids play important roles in the formation of prostaglandins. The prostaglandins are cellular regulators that control inflammatory processes in the body.
• Fish oils may be useful adjuncts in protocols that deal with cardiovascular disease, hypertension, arthritis and other inflammatory disorders, psoriasis and other skin problems, and kidney disease.
• GLA may be a useful adjunct in protocols that deal with multiple sclerosis and arthritis. Research indicates that there are synergistic effects between EPA, DHA, and GLA when they are in a balanced formula.
• The mixed tocotrienols and tocopherols (forms of Vitamin E) provide significant antioxidant protection in the body, and naturally preserve the polyunsaturated oils in the capsule.
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These statements have not been evaluated by the Food and Drug Administration.
These products are not intended to diagnose, treat, cure, or prevent any disease.
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